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CRAFT BUTCHERY ORDERS

We take our meat VERY seriously!


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Friday Special

Friday: Steak and fries Only R145 250g Grilled Rump or Sirloin, glazed vegetables, peppercorn port jus & fries


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Try our winter menu!

We’ve created a winter menu that tops all others!


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Local infusion with eastern flavours

Authentic and inspiring, DUTCH EAST Restaurant is a culinary jewel in the heart of Franschhoek’s iconic main street. Owned and operated by Chef and Hostess, Pasch du Plooy and Sainkie du Toit.